Duck, domesticated, meat only, cooked, roasted

Ranking per 100 g of product 100 g of rehydratable product Positions in the rankings Name Position Foods ranked by vitamins and minerals 22 Foods ranked by vitamins 9 Foods ranked by minerals 53

Vitamins
Name	Value per 100 g	Unit of measure
Vitamin A, RAE	23	µg
Vitamin B1	0.26	mg
Vitamin B2	0.47	mg
Vitamin B3	5.1	mg
Vitamin B5	1.5	mg
Vitamin B6	0.25	mg
Vitamin B9 (folate)	10	µg
Vitamin B12	0.4	µg
Vitamin C	0	mg
Vitamin D	4	IU
Vitamin E	0.7	mg
Vitamin K1	3.8	µg
Minerals (nutrients)
Name	Value per 100 g	Unit of measure
Calcium	12	mg
Copper	0.231	mg
Iron	2.7	mg
Magnesium	20	mg
Manganese	0.019	mg
Phosphorus	203	mg
Potassium	252	mg
Sodium	65	mg
Selenium	22.4	µg
Zinc	2.6	mg