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Sodium
Ranking per |
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1 | | Parmesan cheese hard | 1376 | 2 | | Blue cheese | 1146 | 3 | | Feta cheese | 917 | 4 | | Camembert cheese | 842 | 5 | | Gouda cheese | 819 | 6 | | Edam cheese | 812 | 7 | | Gruyere cheese | 714 | 8 | | Scallop (bay and sea), cooked, steamed | 667 | 9 | | Cheddar cheese | 653 | 10 | | Brie cheese | 629 | 11 | | Mozzarella cheese whole milk | 627 | 12 | | Rye bread | 603 | 13 | | Northern lobster cooked, moist heat | 486 | 13 | | Wheat bran bread | 486 | 15 | | White wheat bread | 478 | 16 | | Common octopus cooked, moist heat | 460 | 17 | | Whole-wheat bread commercially prepared | 455 | 18 | | Goat cheese semisoft type | 415 | 19 | | Atlantic ocean perch cooked, dry heat | 347 | 20 | | Cream cheese | 314 | 21 | | Cottage cheese 2% milkfat | 308 | 22 | | Haddock cooked, dry heat | 261 | 23 | | Beet greens raw | 226 | 24 | | Swiss chard raw | 213 | 25 | | Swiss cheese | 187 | 26 | | Eastern oyster wild, cooked, moist heat | 166 | 27 | | Dulce de Leche | 129 | 28 | | Whole egg cooked, hard-boiled | 124 | 29 | | Channel catfish farmed, cooked, dry heat | 119 | 30 | | Atlantic herring cooked, dry heat | 115 | 31 | | Turkey whole, meat only, cooked, roasted | 101 | 32 | | Pink salmon cooked, dry heat | 90 | 32 | | White chocolate | 90 | 34 | | Veal composite of trimmed retail cuts, separable lean only, cooked | 89 | 35 | | Ricotta cheese whole milk | 84 | 36 | | Atlantic and Pacific halibut cooked, dry heat | 82 | 37 | | Milk chocolate | 79 | 37 | | Spinach raw | 79 | 39 | | Atlantic cod cooked, dry heat | 78 | 40 | | Beets cooked, boiled, drained | 77 | 41 | | Chicken broilers or fryers, meat only, stewed | 70 | 41 | | Lamb domestic, cubed for stew or kabob (leg and shoulder), separable lean only, cooked, braised | 70 | 43 | | Carrot raw | 69 | 44 | | Duck domesticated, meat only, cooked, roasted | 65 | 45 | | Beef composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, all grades, cooked | 64 | 46 | | Carp cooked, dry heat | 63 | 47 | | Atlantic salmon farmed, cooked, dry heat | 61 | 47 | | Dill weed fresh | 61 | 47 | | Rainbow trout farmed, cooked, dry heat | 61 | 50 | | Coho salmon wild, cooked, dry heat | 58 | 51 | | Parsley fresh | 56 | 52 | | Pork fresh, composite of trimmed retail cuts (leg, loin, and shoulder), separable lean only, cooked | 55 | 53 | | Yellowfin tuna fresh, cooked, dry heat | 54 | 54 | | Deer shoulder clod, separable lean only, cooked, braised | 52 | 55 | | Coriander leaves raw | 46 | 56 | | Milk whole, 3.25% milkfat | 43 | 57 | | Broccoli cooked, boiled, drained, without salt | 41 | 58 | | Rabbit domesticated, composite of cuts, cooked, stewed | 37 | 59 | | Spearmint fresh | 30 | 60 | | Arugula raw | 27 | 60 | | Red cabbage raw | 27 | 60 | | Sweet potato cooked, boiled, without skin | 27 | 63 | | Red leaf lettuce raw | 25 | 64 | | Brussels sprout cooked, boiled, drained, without salt | 21 | 65 | | Dark chocolate 70-85% cacao solids | 20 | 66 | | Rice noodles cooked | 19 | 67 | | Cabbage raw | 18 | 67 | | Honeydew melon raw | 18 | 69 | | Garlic raw | 17 | 70 | | Cashew nuts dry roasted, without salt added | 16 | 71 | | Cauliflower cooked, boiled, drained, without salt | 15 | 71 | | Green onion young , tops only | 15 | 73 | | Asparagus cooked, boiled, drained | 14 | 73 | | Garden cress raw | 14 | 75 | | Butter without salt | 11 | 75 | | Sesame seeds whole, dried | 11 | 77 | | Iceberg lettuce raw | 10 | 78 | | Sunflower seed kernels dried | 9 | 79 | | Papaya raw | 8 | 80 | | Avocados raw, all commercial varieties | 7 | 80 | | Chickpeas mature seeds, cooked, boiled, without salt | 7 | 80 | | Pumpkin seed kernels dried | 7 | 83 | | Pistachio nuts dry roasted, without salt added | 6 | 83 | | White beans mature seeds, cooked, boiled, without salt | 6 | 85 | | Bulgur cooked | 5 | 85 | | Couscous cooked | 5 | 85 | | Green peas raw | 5 | 85 | | Tomato red, ripe, raw, year round average | 5 | 89 | | Basil fresh | 4 | 89 | | Brown rice long-grain, cooked | 4 | 89 | | Buckwheat groats roasted, cooked | 4 | 89 | | Honey | 4 | 89 | | Onion raw | 4 | 89 | | Potato boiled, cooked in skin, flesh, without salt | 4 | 89 | | Shiitake mushrooms cooked, without salt | 4 | 89 | | Sweet pepper red, raw | 4 | 89 | | Whole-wheat pasta cooked | 4 | 98 | | Brazilnuts dried, unblanched | 3 | 98 | | Kiwifruit green, raw | 3 | 98 | | Pearled barley cooked | 3 | 98 | | Pomegranates raw | 3 | 98 | | Wild rice cooked | 3 | 103 | | Carambola (starfruit) raw | 2 | 103 | | Cranberries raw | 2 | 103 | | Cucumber with peel, raw | 2 | 103 | | English walnuts | 2 | 103 | | Grapes red or green (European type, such as Thompson seedless), raw | 2 | 103 | | Guavas common, raw | 2 | 103 | | Kidney beans red, mature seeds, cooked, boiled, without salt | 2 | 103 | | Lemons raw, without peel | 2 | 103 | | Lentils mature seeds, cooked, boiled, without salt | 2 | 103 | | Lima beans large, mature seeds, cooked, boiled, without salt | 2 | 103 | | Limes raw | 2 | 103 | | Millet cooked | 2 | 103 | | Mung beans mature seeds, cooked, boiled, without salt | 2 | 103 | | Pine nuts dried | 2 | 103 | | Split peas mature seeds, cooked, boiled, without salt | 2 | 103 | | Tangerines raw | 2 | 103 | | White mushrooms cooked, boiled, drained, without salt | 2 | 103 | | Сhestnuts european, roasted | 2 | 121 | | Almonds | 1 | 121 | | Apples raw, with skin | 1 | 121 | | Apricots raw | 1 | 121 | | Bananas raw | 1 | 121 | | Black beans mature seeds, cooked, boiled, without salt | 1 | 121 | | Blackberries raw | 1 | 121 | | Blueberries raw | 1 | 121 | | Currants red and white, raw | 1 | 121 | | Eggplant cooked, boiled, drained, without salt | 1 | 121 | | Green snap beans cooked, boiled, drained, without salt | 1 | 121 | | Mangos raw | 1 | 121 | | Pasta cooked, unenriched, without added salt | 1 | 121 | | Pears raw | 1 | 121 | | Pineapple raw, all varieties | 1 | 121 | | Pinto beans mature seeds, cooked, boiled, without salt | 1 | 121 | | Pumpkin cooked, boiled, drained, without salt | 1 | 121 | | Raspberries raw | 1 | 121 | | Soybeans mature seeds, cooked, boiled, without salt | 1 | 121 | | Strawberries raw | 1 | 121 | | Sweet corn sweet, yellow, cooked, boiled, drained, without salt | 1 | 121 | | Watermelon raw | 1 | 121 | | White rice long-grain, regular, unenriched, cooked without salt | 1 | 143 | | Cherries sweet, raw | 0 | 143 | | Grapefruit raw, pink and red, all areas | 0 | 143 | | Hazelnuts or filberts | 0 | 143 | | Nectarines raw | 0 | 143 | | Oranges raw, all commercial varieties | 0 | 143 | | Peaches yellow, raw | 0 | 143 | | Pecans | 0 | 143 | | Plums raw | 0 |
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